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Tasting Notes: caramel - Cherrywood - clementine
Origin: Assam, India
Grown, handpicked and processed at the up and coming Chandighat Estate in eastern India, this sweet, classic Assam tea is hearty and bold with a citrus finish.This typical "breakfast" style black tea can have its flavors heightened with the addition of milk and sugar.
For best brewing results for an 8 ounce serving: use 1 level teaspoon of tea, add water at 212 degree temperature and steep for 4 minutes.
Ingredients: Camellia sinensis leaves
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