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Tasting Notes: Alfalfa - Collard Greens - Cashew
Origin: Henan, China
This classic premium green tea from the mountains of Henan is comprised of long, thin emerald leaves that upon steeping create an infusion that is refreshing, vegetal and nutty. It's easy to see why Mao Jian is called the "King of Green Tea"
Its caffeine level is high.
For best brewing for an 8 ounce serving: Use 1 heaping teaspoon, add water at 175 degrees and steep for 1 minutes. Here's to you health!
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