Sumatra Mandheling Coffee

Medium roasted to perfection, Mandheling coffee is layered with flavors such as dark chocolate, floral herbs and hints of mangos and peach.  It is well known for its smooth and full bodied flavor that is both earthy and complex. 

Once lost in the Sumatran jungles, this gourmet coffee was rediscovered after a dramatic history of hardship.  Hidden for almost 100 years in lush jungle undergrowth, these Arabica beans have been replanted in the Mandheling Province of West Sumatra, which is now recognized as one of the gourmet coffee producers in the world.

Rich in flavor and rich in history, these coffee beans are legendary in the world of Sumatran coffee.

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